Ground Turkey Snack Sticks Recipe

I use ground turkey but ground beef could be substituted if preferred.

Ground turkey snack sticks recipe.

Turkey chicken snack sticks reply 11 on. Harpo79 one of the most important things to remember when making a cured sausage like product out of chicken or turkey is fat content. Cooking the sticks can be accomplished in the oven on a smoker or in a temperature controlled dehydrator that can be set to at least 160 degrees. Serve with tortilla chips and top with sour cream if desired.

I d recommend you add a little bit of cold phosphate as well i made poultry. Contact 1625 hennepin ave. Appetizer snack recipes. January 26 2017 03 23 42 am so pretty much same procedure as any other sausage done in the smoker thanks habs but dont go out of your way looking for a recipe.

I start out low around 145 to 150 degrees for an hour then turn the temperature up to 170 degrees and continue to cook until the snack sticks reach an internal temperature of 150 degrees. Honey jalapeno chicken snack stick. Here is a simple honey bbq recipe that will turn your wild turkey or any other game meat into a delicious and quick snack stick. Store locator chicken snack sticks.

Storing turkey jerky. Third store the cooked sticks in an airtight container in the fridge. Your turkey jerky must be completely dried and cooled before you package it. While it is cooling it will give off some moisture and you don t want that condensing in the packaging.

Find one near you. If you are using a very lean meat block you need to either add pork fat to get your fat up to around 20 or you need to add a binder like the carrot fiber and extra water. You can store it in a glass jar or a plastic zip lock bag. Original sea salt pepper chicken snack stick.

You can make this in individual 12 to 16 ounce casseroles if you prefer. Label the package with the contents turkey jerky and the date you dried it. Stock and save on your favorite go to snack when those craving strike.