Gluten Free Christmas Pudding Recipe

Soak fruit in brandy overnight.

Gluten free christmas pudding recipe.

Place the dried fruit orange zest grated apple ginger cinnamon and mixed spice in a bowl and add a generous amount of brandy or sherry until everything is roughly covered. How to top tips to make this gluten free vegan christmas pudding scroll down to the bottom of the post for the full recipe. A gluten free christmas pudding is much easier to make than you might think so there s no need to miss out if you have an intolerance. In fact the final sunday before advent is the traditional day to make christmas puddings.

This wonderful comfort food packed with delicious dried fruit keeps well and is usually made well in advance of the seasonal festivities. In a large bowl combine all the dried fruit citrus zests and juices the spices and alcohol. This one is gluten free which will help give you a break from all of the heavy but delicious. Stir well cover and leave to stand overnight.

Finally add the breadcrumbs whiskey and orange juice. You can make this pudding well ahead of time. Cover with 2 layers of greaseproof paper and one of foil. 100g 3 oz gluten free and wheat free flour or 50g 2oz each of gram flour and 50g 2oz of rice flour method mix all the dry ingredients together in a large bowl.

Combine all ingredients well and pour into a greased pudding bowl. Next add the fruit mix grated apple and ground almonds. Stir in the flour and mixed spice. This recipe either makes one large or two little puddings.

Transfer to a 3 pint greased pudding bowl. Add the lightly beaten eggs and mix well. If you have problems finding gluten free suet you can get it online. Cover with cling film and leave for 24 hours.

This extra fruity christmas pudding recipe looks good and.